MORE
INFO about
Carmen
Cooks 4U
About
the Menus
Clients receive a menu,
listing current entree choices. The menus change every
three months. There are approximately 70 entrees to
choose from on each menu. Clients are welcome to request
foods prepared from their own recipes, or favorites from
previous menus.
About
Carmen
Cooking is my passion! I
have collected, prepared and refined healthful gourmet
recipes for the past thirty years.
These meals have been refined and
perfected at numerous dinner parties and family
gatherings. Many were served at my restaurant. I was a
winner in a national pasta recipe contest. Another
contest-winning recipe is my Rainbow Trout with Gingered
Sake Sauce. I also have recipes in various other
publications, such as Alice Bay Cookbook. The
annual editions of Northwest Best Places consistently
recommended Mountain Song Restaurant in Marblemount, of
which I was co-owner/food manager for ten years. You may
have seen the illustrated article written about me in the
August 1990 Apropos magazine.
Continuing with my love for
cooking, "Carmen Cooks 4U" provides
in-your-own-home personal cooking for those who want to
please their palettes with tasty food, but do not have
the time to prepare it.
Client
Comments
We
really enjoy everything you make and the service
is outstanding! -- B.G.
Dinner
was quite wonderful! We had Apricot Glazed
Chicken Breast. R___ ate the whole thing
well, almost. He did share a few bites with me! I
shared a few bites of the Chicken-
Artichoke-Mushroom Saute with him. It was
heavenly! Thanks, it was a real treat! --
R.&R.
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